Tiropita
Buttered filo pastry filled with layers of ricotta, feta and pecorino cheese
Price: $35.00 per serve
Details: Product is sold raw and frozen
Weight/measurements: 1.5kg (diameter = approx. 29cm)
Allergens: Contains Wheat and Milk
Cooking Instructions: Remove item from packaging and place in a suitable buttered dish or tray. Allow to thaw for 60 minutes. Preheat oven to 180°C. Cook item for 35-40 minutes or until golden. Allow to cool before serving.
Buttered filo pastry filled with layers of ricotta, feta and pecorino cheese
Price: $35.00 per serve
Details: Product is sold raw and frozen
Weight/measurements: 1.5kg (diameter = approx. 29cm)
Allergens: Contains Wheat and Milk
Cooking Instructions: Remove item from packaging and place in a suitable buttered dish or tray. Allow to thaw for 60 minutes. Preheat oven to 180°C. Cook item for 35-40 minutes or until golden. Allow to cool before serving.
Buttered filo pastry filled with layers of ricotta, feta and pecorino cheese
Price: $35.00 per serve
Details: Product is sold raw and frozen
Weight/measurements: 1.5kg (diameter = approx. 29cm)
Allergens: Contains Wheat and Milk
Cooking Instructions: Remove item from packaging and place in a suitable buttered dish or tray. Allow to thaw for 60 minutes. Preheat oven to 180°C. Cook item for 35-40 minutes or until golden. Allow to cool before serving.